| 词汇 | sucrose |
| 释义 | sucrose/ˈsu:krəʊz; us -krəʊs ||; ˈsukros/noun [u] (technical术语) the form of sugar that comes from sugar cane or sugar beet, and which is used to make food sweet 蔗糖 ☞look at dextrose, fructose, glucose and lactose. 参看dextrose、fructose、glucose及lactose。 |
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